Do u know you can do bole with your frying pan?
Lemme show you
1.peel your ripe or unripe plantains
2.make those incisions with a knife
3.grease diligently with red oil
4.wrap in a foil
5.Assemble them in a pan....any pan will do
6.use a very low heat
7.allow to heat for 11mins ....heat both sides
8.unwrap foil
9.serve with pepper sauce or anything you wish.
The pictures will help you understand more
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